Juicy Marbles

Founded in 2020, this Slovenian start-up uses proprietary protein texturing technology, to replicate the complex texture and intricate fat systems of meat-based filet mignon.

This alt-meat business aims to reduce the reliance on animal agriculture and reduce meat consumption while allowing people to still enjoy the flavours and textures of premium whole cuts.

Juicy marbles want to accelerate the transition of meat industry into a more sustainable future, cutting meat consumption in half by 2030.

About us

Grey Silo Ventures is the Corporate VC arm of Cereal Docks Group. With an international focus, we invest in innovative foodtech startups that want to be part of the food technology revolution.